 JENNIFER AND ADAM COMARTIN
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Our StoryWine Maker Adam Comartin, learned about wine and appreciated its connection to place and culture, when backpacking through Europe as a teenager. In 2001, after returning to California, he obtained his degree in Viticulture and Enology from UC Davis. In 2007, he married his high school sweetheart, the other half of Comartin Cellars. Jennifer Comartin also graduated from UD Davis with a degree in Economics. While Adam is busy in the winery, she is busy behind the desk! Their appreciation of wine bred passion, and Comartin Cellars was born in 2008. Together, Adam and Jennifer oversee every process, from working with their growers and fermenting the grapes to packing, and shipping their handcrafted wines. They are involved in every step from beginning to end , to ensure exceptional wine quality and personable relationships with wine club members and all customers from grape to table. |
Our PhilosophyWine is ultimately a representation of a time and place, which is crafted by someone who imparts style, whether from culture, tradition, or innovation. Comartin Cellars wines are a reflection of the vineyard or region from which they came. Each site has unique characteristics which are preserved during the winemaking process and simply complimented with Adam's own winemaking style. The style is defined by decisions in harvesting, fermenting, cooperage (barrel type), aging, and many other steps. Through the vineyard and the cellar, Comartin Cellars wines are created with a passion to produce something special for our friends and family.
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